Insalata panzanella its not your ordinary boring salad: its a leaves less option, fresh and packed with flavors and its absolutely perfect for picnics!
Tie your aprons and lets have a look to the ingredients!
So, being this one the recipe for a salad you must be very careful to all the passages. Ready?
chop everything! Cherry tomatoes, basil, cucumber, red onion and bread, all chopped and diced up nice and put everything together in a mixing bowl.
mix all the ingredients, add a bit of tuna and shred the mozzarella cheese by hands. Mix it together with the rest and pour a generous swirl of olive oil and red wine vinegar. Sprinkle with salt and pepper.
mix again and set aside for 15 minutes to let the bread soak up all the flavors.
put in a serving plate. Finish it up with more tuna on top, a few basil leaves and a swirl of olive oil!
You will get the best result if the bred used is actually a little old. So, if you have some left from al the delicious sandwiches and dont know what to do with it, here is a recipe that will help!
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